Smokin' Oak Wood-Fired Pizza & Taproom

Wood-Fired Pizza at its Best

We’re all about one thing: creating a fresh experience for our Guests.

It’s why we hand chop our vegetables throughout the day, roast our meats in the wood-fired oven, make our own sauces in-house and, of course, make our own dough.  We’re so fresh, we don’t even have freezers in our restaurants. It’s the little differences that make a wood-fired pizza extra special, and we go the extra mile because all of our guests’ are worth it.

Whether you’re an adventurous foodie or have your ‘pizza staple’ that you always order, our selection of ingredients and attention to detail are sure to please every pizza lover.  Our pizzas are always made to order, and they’re baked in the oven fueled by aged oak wood right in front of your eyes.

Exterior entrance only, between Barnes & Noble and H&M